The best cauliflower I have ever eaten...

I love vegetables. But sometimes I have a hard time finding a way to make them exceptional. My standard for side dishes is usually just to buy one of those steam-in-bag veggie mixes and call it good.  But sometimes, if a recipe I find elsewhere includes a side dish, I fall in love with it and forget all about the main dish.  This was the case with the recipe for Spicy Cauliflower from Martha Stewart's website.  Originally it was "Roasted Salmon with Spicy Cauliflower," but the salmon portion of the meal wasn't that exciting.  I can salt and pepper a salmon myself, but the cauliflower was inspired.  I can't remember now if it was out of one of her magazines originally (I subscribe to a few), but I have definitely bookmarked it online for future use.  But just in case I lose my bookmarks, here is the recipe for posterity.  Sadly, I snorked it all down before thinking about taking a picture.